Tonnellerie Allary, France
  • Welcome
  • Products
    • 225L / 228L Barrels
    • Large Format Barrels
    • Foudre & Tanks
    • Rotary Fermentors
    • Oak Adjuncts
    • Brewery Barrels
    • Spirits Barrels
    • Small Format Barrels
  • About
    • Environmental Statement
    • Gallery
    • Set up & Care
    • French Oak Selection
  • ORDER
  • Contact

Our History.


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Roger ALLARY

FOUNDER
The year was 1950 and in the small village of Juillac Le Coq (near Cognac) Mr. Roger Allary married his lovely wife and rented a very old home.  The winters were quite cold, the home was not well finished and the young couple could see the sky through the ceiling.  Mr. Allary and his wife well remember the long, hard nights together and dreaming of a better home. 

Roger always had a talent for woodworking and was lucky enough to be mentored by a master cooper in the region.  At this time the training was called "hand-made trainee cooper". Roger had to craft a 400L barrel alone and only by hand.  A very difficult task indeed.  Normally the training lasts 3 years but Roger was a talent, he learned quickly.  After learning the art he enrolled in “service militaire” (mandatory for 3 months in the early 1950's and Roger stayed an additional 2 years until the year 1952).

After his military service was completed Roger came back to Juillac Le Coq where he started his own cooperage as a craft job. Roger made barrels and large-sized tanks of 30HL, 60HL and even sometimes 120HL with only the help of his wife.  The Allary Tradition would not be possible without the years of help and support of Mr. Roger Allary's wife.

Through years of hard work, skill and determination Mr. Roger Allary pruchased his own land in 1971 in Archiac, France where Tonnellerie Allary is now located. To this day Mr. Roger Allary still works in our cooperage and overseas the artisan workshop.

The 10 Quality Commitments

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  1. Selection of the finest woods and grains by Jacky Allary, Cooperage Director.
  2. Open-air drying yard situated on the company’s premises.
  3. Food Safety management system in compliance with the ISO 22000 standard.
  4. Origin control, management and analysis of the selected oak.
  5. Outstanding savoir-faire, awarded the prestigious title of “Meilleur Ouvrier de France” on 6 occasions.
  6. Full control over all stages of production.
  7. Continuous quality control and a traceability system for each product.
  8. Respect for the requirements of our customers and personalisation of the products.
  9. Constant development of new products.
  10. Engaged in a continuous improvement process.
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Tonnellerie Allary, North America​

ph | 503-307-1593 
​em | tonnellerie.allary@gmail.com
  • Welcome
  • Products
    • 225L / 228L Barrels
    • Large Format Barrels
    • Foudre & Tanks
    • Rotary Fermentors
    • Oak Adjuncts
    • Brewery Barrels
    • Spirits Barrels
    • Small Format Barrels
  • About
    • Environmental Statement
    • Gallery
    • Set up & Care
    • French Oak Selection
  • ORDER
  • Contact