Tonnellerie Allary, France
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Large Format Oak.


TANKS
FOUDRES
ROTARIES

 

French Oak Upright Tanks

Our master coopers have three generations of valuable expertise in the production of French Oak Upright Tanks from 600L to 300hL, Egg, Oval & Round Foudre from 15hL to 65hL.

All quotes for large format oak will include a sketch of your vessel, positioning of stainless accessories and itemized pricing including transportation.

IDEAL FOR FERMENTATION & ELEVAGE


Standard Equipment for Upright Tanks:
  • French oak fine/medium grain
  • Custom toast
  • Galvanized hoops
  • Satin cooper varnish
  • ​Wooden stand

Optional Equipment for 316L*:
  • Rectangle door: 316 x 424mm
  • Oval autoclave door: 307 x 442mm
  • Total draining valve 
  • Decanting elbow
  • 2 inch tri clover valve
  • Tasting tap
  • Filtration grid
  • Thermometer
  • Round trap on top (200mm - 1000mm)
  • Stainless steel top with round trap
  • Blades for stirring of the less (white wine)
  • Hydraulic bung
  • Cooling / Heating plates
  • Stainless steel stand 
  • Custom Logo
  • ​Colored Hoops

​
Please reach out to inquire about additional stainless steel equipment options. 

*Valves available in several formats: 40 or 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM

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AVAILABLE FORMATS

Our open top vats come in 10hL, 15hL, 20hL, 25hL, 30hL, 35hL, 40hL & 50hL

Our fermentation and aging vats come in 10hL, 15hL, 20hL, 25hL, 30hL, 35hL, 40hL, 50hL & 60hL

Aging Vats

Used for white and red wines fermentation and/or aging depending on the stainless steel accessories selected. Stainless steel open top, stainless steel, or oak top with a stainless steel round trap to make punch down efficient with moderate oxygenation.
Equiped with a rectangle door at bottom level, a cooling/heating system, a draining valve, a racking valve, a tasting top, a thermometer or thermowell for temperature probe. For white wine fermentation, it is possible to install blades for stirring lees, giving more roundness and shading to the wine. All our vats are made on request to make sure the accessories meet your expectations and your needs.

USED FOR RED & WINE FERMENTATION

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Used for white and red wines fermentation and/or aging depending on the stainless steel accessories selected.
Stainless steel open top, stainless steel or oak top with a stainless steel round trap to make punch down efficient with moderate oxygenation.
Equiped with a rectangle door at bottom level, a cooling/heating system, a draining valve, a racking valve, a tasting top, a thermometer or thermowell for temperature probe.
Regarding white wines fermentation, it is possible to install blades for stirring lees, giving more roundness and shading to the wine.
All our vats are made on request to make sure the accessories meet your expectations and your needs.
Standard Equipment for Upright Vats :
  • French oak - tight/medium grains
  • Medium long toasting
  • Galvanized hoops
  • Varnished outside
  • Wooden stand

Optional Stainless Steel Equipment 316L:
  • Rectangle door at the bottom level
  • Racking valve*
  • Draining valve*
  • Tasting top
  • Thermometer
  • Cooling/heating system (plate or serpentin)
  • Stainless steel trap
  • Customization hoops color
  • Customer logo
  • Valve and bend for racking
  • Filtering grid
  • Thermowell for temperature probe
  • Blades for stirring lees (white wine)
  • Oval autoclave door
  • Stainless steel bottom with round trap
  • Stainless steel open top
  • Hydraulic bung
  • safety grid
  • Ladder adapter
  • Wooden stand with adjustable legs
  • Stainless steel stand


*Valves available in several formats : 40 or 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM
1.5-2 " Triclocer Clamps



 

Round Foudres

Foudres offer discreet oak impact due to the wine to oak contact ratio. Each Allary foudre is produced individually according to customer requirements. Capacity options range from 10hL to 60hL or to measure. 
Standard Equipment:
  • French oak fine / medium grain 
  • Custom toast
  • Galvanized hoops
  • Satin cooper's varnish
  • Wood or Stainless Stand
  • Racking Valve 40mm
  • Total draining valve 40mm
  • Tasting tap
  • Oval door
  • Bellot hydraulic bung
  • Wooden stand

Optional Stainless Steel Equipment 316L*:
  • 1/2 vertical door - 265x435mm
  • Valve with settling elbow **
  • Thermometer
  • Round top trap 220mm
  • Cooling / Heating plates
  •  Ladder Support
  • Oak stand with adjustable stainless steel feet 
  • Stainless steel stand 
​
*Please inquire about additional stainless steel equipment.
​
** Valves available in several formats, 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM


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CUSTOMIZATION OPTIONS

Galvanized hoop or painted
Customer logo
​
​

Oval Foudres

​Oval Foudres offer the same wine aging functions as a round foudres with a different esthetic. Oval foudres suit higher cellars and are made for white wine fermentation or white and red wine aging. The oval foudre suits every style and wine-growing region. The wooden impact on the wine is more subtle than in a barrel due to the lesser surface wood/wine in the foudre. Foudres are made to order as per the customer requirements. From 10hl to 60hl capacity or custom-made.
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Standard Oval Foudre Equipment :
  • French oak - tight/medium grains
  • Medium long toast
  • Galvanized hoops
  • Varnished outside
  • Wooden stand
    ​
Optional Stainless Steel Equipment 316L :
  • Hydraulic bung
  • Toasting
  • Oval autoclave door
  • Racking valve*
  • Draining valve*
  • Customization hoop color
  • Customer logo
  • Valve and bend for racking
  • Thermometer
  • Cooling/heating system (plate)
  • Thermowell for temperature probe
  • Half-round stainless steel door
  • Wooden door
  • Ladder adapter
  • Wooden stand with adjustable legs
  • Stainless steel stand

* Valves available in several formats :.40 or 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM
1.5-2 " Triclocer Clamps

Ovoïde Foudres

Made for white wine fermentation or white and red wine aging. The egg-shaped foudre suits every style and wine-growing region. The wooden impact on the wine is more subtle than in a barrel due to the lesser surface wood/wine in the foudre. Foudres are made one by one as per the customer requirements. From 10hl to 40hl capacity or custom-made.

Standard Egg Foudre Equipment :
  • French oak - tight/medium grains
  • Medium long toast
  • Galvanized hoops
  • Varnished outside
  • Wooden stand

 
​Optional Stainless Steel Equipment 316L:
  • Hydraulic bung
  • Toasting
  • Oval autoclave door
  • Racking valve*
  • Draining valve*
  • Customization hoops color
  • Customer logo
  • Valve and bend for racking
  • Thermometer
  • Cooling/heating system (plate)
  • Thermowell for temperature probe
  • Half-round stainless steel door
  • Wooden door
  • Ladder adapter
  • Wooden stand with adjustable legs
  • Stainless steel stand

* Valves available in several formats :.40 or 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM
1.5-2 " Triclocer Clamps
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Rotary Fermentors.

Allary's Rotary Oak Fermentors offer gentle extraction , soft textural complexity and subtle carbonic notes with whole berry fermentations.

AVAILABLE OPTIONS

  • Stainless door on bilge or head
  • Wooden or galvanized metal racks with rollers
  • 500L or 600L formats available
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Tonnellerie Allary, North America​

ph | 503-307-1593 
​em | tonnellerie.allary@gmail.com
  • Welcome
  • Products
    • 225L / 228L Barrels
    • Large Format Barrels
    • Foudre & Tanks
    • Rotary Fermentors
    • Oak Adjuncts
    • Brewery Barrels
    • Spirits Barrels
    • Small Format Barrels
  • About
    • Environmental Statement
    • Gallery
    • Set up & Care
    • French Oak Selection
  • ORDER
  • Contact