FOUDRE & TANKSOur master coopers have three generations of valuable expertise in the production of French Oak Upright Tanks from 600L to 300hL, Egg, Oval & Round Foudre from 15hL to 65hL. All proposals include a sketch of your tank, positioning of stainless accessories and itemized pricing including transportation to your winery or distillery. |
French Oak Upright TanksIdeal for fermentation and elevage.
Standard stainless equipment for upright tanks include:
Optional stainless steel equipment 316L*:
*Please ask our representative for additional stainless steel equipment. **Valves available in several formats: 40 or 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM |
Our open top vats come in 10hL, 15hL, 20hL, 25hL, 30hL, 35hL, 40hL & 50hL
Our fermentation and aging vats come in 10hL, 15hL, 20hL, 25hL, 30hL, 35hL, 40hL, 50hL & 60hL
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Aging VatsUsed for white and red wines fermentation and/or aging depending on the stainless steel accessories selected.
Stainless steel open top, stainless steel or oak top with a stainless steel round trap to make punch down efficient with moderate oxygenation. Equiped with a rectangle door at bottom level, a cooling/heating system, a draining valve, a racking valve, a tasting top, a thermometer or thermowell for temperature probe. Regarding white wines fermentation, it is possible to install blades for stirring lees, giving more roundness and shading to the wine. All our vats are made on request to make sure the accessories meet your expectations and your needs. Standard Equipment for Upright Vats :
Optional Stainless Steel Equipment 316L:
*Valves available in several formats : 40 or 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM 1.5-2 " Triclocer Clamps |
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ROUND FOUDRE
Round, Oval and Egg shaped foudre for the fermentation of white wines or the aging of red and white wines. Discreet oak impact due to the wine to oak contact ratio.
Each foudre is produced individually according to customer requirements.
Capacity from 10hL to 60hL or to measure.
We offer standard equipment as follows:
Each foudre is produced individually according to customer requirements.
Capacity from 10hL to 60hL or to measure.
We offer standard equipment as follows:
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Characteristics :
Possibility of customization
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Standard equipment includes:
Optional stainless steel equipment 316L*: 1/2 vertical door - 265x435mm Valve with settling elbow ** Thermometer Round top trap 220mm Cooling / Heating plates Ladder Support Oak stand with adjustable stainless steel feet Stainless steel stand *Please ask our representative for additional stainless steel equipment. ** Valves available in several formats, 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM |
OVAL FOUDRE
Have the same wine aging functions as a round foudres but are more esthetic. Oval foudres suit higher cellars. Made for white wine fermentation or white and red wine aging. The oval foudre suits every style and wine-growing region. The wooden impact on the mwine is more subtle than in a barrel due to the lesser surface wood/wine in the foudre.
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Foudres are made one by one as per the customer requirements.
From 10hl to 60hl capacity or custom-made. Standard Oval foudre Equipment :
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Optional Stainless Steel Equipment 316L :
* Valves available in several formats :.40 or 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM 1.5-2 " Triclocer Clamps |
OVOÏDE FOUDRE
Have the same wine aging functions as a oval foudres but are more esthetic. Made for white wine fermentation or white and red wine aging. The egg-shaped foudre suits every style and wine-growing region. The wooden impact on the wine is more subtle than in a barrel due to the lesser surface wood/wine in the foudre.
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Foudres are made one by one as per the customer requirements.
From 10hl to 40hl capacity or custom-made. Standard Egg Foudre Equipment :
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Optional Stainless Steel Equipment 316L:
* Valves available in several formats :.40 or 50 mm Mâcon, DIN, SMS, Garola, RJT-BSM 1.5-2 " Triclocer Clamps |
